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When I started this blog in late February of last year (2020), I had made plans to cook for my friends and family and then blog about the successes and failures of my attempts. However, less than a month after starting the blog, the world came to standstill as we entered the lockdowns due to global pandemic. While the last year and a half hasn’t been easy for anyone, I have enjoyed following how many people have dipped their fingers into home cooking trying new recipes. I even heard some used recipes from this blog to widen their repertoire. That makes me smile.
As you probably noticed almost all the recipes have been quite simple and small scale. As we now are entering the phase of returning to normalcy as more and more people get vaccinated, my hope is to pick up where I was at the start of this blog and share some new recipes that I hope to cook in the weeks and months to come.
The restaurants are opening more widely at least here on the US east coast so you may even see a restaurant review here every now and then.
Thanks for visiting and reading!
– Niina